Fluorescence Spectra and Chemical Composition of High Oleic Sunflower Oils with Herbs Oil Additives
نویسندگان
چکیده
منابع مشابه
Composition of human VLDL triacylglycerols after ingestion of olive oil and high oleic sunflower oil.
This work was undertaken to determine the effect of diets enriched with olive oil or high oleic sunflower oil on very low density lipoprotein (VLDL) triacylglycerol composition of healthy human subjects. Both oils contain a similar proportion of monounsaturated fatty acids (MUFA) but differ in their triacylglycerol composition. All 22 human subjects initially consumed a low fat, high carbohydra...
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The low levels of CHD morbidity and mortality in Mediterranean regions is partly attributed to dietary factors. Olive oil is a key component of the traditional Mediterranean diet, therefore there has been intensive investigation to determine how olive oil mediates this effect. CHD has a very complex pathophysiology characterised by atherosclerosis, which is the result of aberrant lipoprotein me...
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Nutrisun is a special programe within Advanta Technologies in sunflower which aims at developing and implementing traits related to oils quality. Advanta owns intellectual property on high stearic high oleic materials and thus our objective is to capture value out of these special qualities at industrial level. Being Advanta a seeds company our challenge is to integrate by means of strategic al...
متن کاملFluorescence spectra measurement of olive oil and other vegetable oils.
Fluorescence spectra of some common vegetable oils, including olive oil, olive residue oil, refined olive oil, corn oil, soybean oil, sunflower oil, and cotton oil, were examined in their natural state, with a wavelength of 360 nm used as excitation radiation. All oils studied, except extra virgin olive oil, exhibited a strong fluorescence band at 430-450 nm. Extra virgin olive oil gave a diffe...
متن کاملEffect of solvents on the fractionation of high oleic-high stearic sunflower oil.
Solvent fractionation of high oleic-high stearic (HOHS) sunflower oil was studied to determine the best solvent to use (hexane or acetone) in terms of the operational parameters and properties of the final stearins. Acetone fractionation on two types of HOHS sunflower oils (N17 and N20) was carried out at temperatures from 5 to 10 °C using micelles with different oil/solvent ratios. Acetone was...
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ژورنال
عنوان ژورنال: Journal of Physics: Conference Series
سال: 2021
ISSN: 1742-6588,1742-6596
DOI: 10.1088/1742-6596/1762/1/012008